Plant Based Recipe

October 24, 2022
Vegan Red Lentil Soup Recipe

This vegan red lentil soup recipe is perfect for a chilly fall day. Red lentils are a great source of plant-based protein and fiber, both of which help keep us ...

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March 21, 2019
Iced Coffee + Chai Protein Smoothie

New recipe for when you’re in a hurry and need something quick to eat and easy to digest! When you’re life is busy, this might be the case more often ...

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January 31, 2019
Sexy Salads ™️ Featuring Red Vein Sorrel

Adam Kenworthy may be one of the most creative salad creators we know! Each of his salads is unique, colorful and full of flavor. Today, we’re sharing his recipe for ...

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December 20, 2018
Cozy Potato Leek Soup

When it gets cold outside as winter finally makes its way down to Florida, all I want to do is eat soup. Largely, this is because eating soup is a ...

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December 13, 2018
Stuffed Eggplant

When it comes to cooking, Eggplant is most commonly prepared like a vegetable, even though botanically speaking, it’s technically a berry. You probably won’t find us eating raw eggplant like ...

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October 25, 2018
Sautéed Broccoli with Toasted Pine Nuts & Tahini Vinaigrette

A lot of people think that being a vegan means less options for what you can eat, but that just simply isn’t true. Especially when we have amazing food experts, ...

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September 20, 2018
ROASTED CAULIFLOWER, FENNEL AND GINGER SOUP

I’ve created this roasted cauliflower, fennel and ginger soup to provide a super simple, delicious and healthy soup that’s brimming with robust flavours and prebiotic rich vegetables to boost your ...

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August 16, 2018
Blackberry, Ginger & Shiso Sorbet

Summer is winding down, but there’s still plenty of heat to go around. Lot’s of water and the occasional cool treat are great for beating the heat. That’s why we ...

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June 21, 2018
Almond-Crusted Avocado Crispies

I love avocado and I’ve heard about Avocado Fries but never managed to try them. So I figured that I’d see if I could make them. It was the perfect ...

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