As yogis, we all work hard to live as consciously as possible. That includes properly fueling our bodies with nutritious, cruelty-free, foods that are still delicious and satisfying. We’re here ...
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June 28, 2018 -
March 22, 2018 Kale, Strawberry and Avocado Salad
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March 15, 2018 Vegan Caesar Salad
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March 1, 2018 Zucchini Roll Up, Over a Bed of Arugula
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January 25, 2018 Baked Apples with Vanilla Ice Cream and Almond Butter Caramel
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January 11, 2018 Gut-Friendly Marrakesh Casserole
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January 4, 2018 Vegan Creamy Mushroom & Leek Sauce with Caramelized Onions
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December 28, 2017 Plant-based New Years Eve Appetizers
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December 21, 2017 Plant-based recipes for the holiday season
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December 14, 2017 Forbidden Curry
